about 3 or 4 even? years ago i made this sheet cake for my friend katie, an irish girl whos birthday is st patricks day. it looked pretty cool from a distance, but if you get close enough you can see that it was sort of an ugly sheet cake. i made it before i knew the rule about 2 coats of icing, so its kinda crumby and i didn't have enough decorative icing so its kind of sparse around the borders. i made four heart shaped cakes and carved the stem out of one of them. katie loved it and it was a big hit.
isn't flavor what really matters?